Cookie Monster Time with Maria

  • Personal Background & Journey

My name is Maria, a Latina nutritionist and food blogger who is always looking on fun healthier ways to make your favorite recipes!

I love creating my favorite childhood favorite and comforting meal recipes, plus adding my Mexican twist to my recipes.

 

  • Life Aspirations

My dream is to have my own restaurant and launch my own cookbook!

 

  • What is a Bento Box / Lunch Box to you?

A Bento Box for me is not like any regular lunch, I love organization so these boxes are perfect! Plus you can have different recipes or snacks all in one beautiful box!

 

  • What do you pack in your TAKENAKA Bento?

I always pack a protein, I could eat organic tofo o chicken everyday! Along with some seasoned roasted vegetables and of course, always a sweet snack such as a dessert bar I made.

 

  • What is your favorite part of our boxes and what colors have you chosen?

As I mentioned, my favorite part if the organization and the options you can have in one little box! The colors are always a great way to show your personality and to also look forward to your lunch since it’s nicely packed!

 

My favorite colors are: The EATER X Takenaka collar, the colors are just STUNNING! Just the color I love on my nails… I also love my pistachio green bento box! So adorable!

 

Cookie Monster Bento Cake

Ingredients (serves 1)

- 3/2 cup of chocolate chip pancake mix (gluten & sugar free)

- ½ tsp of baking powder

- ¼ cup of sugar-alternative

- ½ cup of egg whites

- 1 banana

- 1 tsp of vanilla extract

Frosting

- ½ cup of powdered monk fruit

- 3 tbsp of unsweetened almond milk

- 1 tsp of vanilla extract

Toppings

  • 1 pack of gluten free low carb chocolate chip cookies

 

Instructions

1. Preheat the oven at 350F.

2. Mix the dry ingredients for the cake.

3. Heat the banana 1 minute on the microwave and add it to the dry mix along with egg whites and vanilla extract.

4. Transfer the batter into a silicone loaf baking dish and b bake for 20 minutes.

5. Mix the ingredients for the frosting.

6. Once cooled down decorate the cake with frosting and cookies…

7. Pack in your Bento box and enjoy!

LOVE desserts? FOLLOW @purely_healthy_living for more recipes!